Ethnic Foods with H

  • Middle Eastern chickpea dip; classic in Levant. Yum!

  • American classic sandwich; tied to US cuisine. Yum!

  • Chinese/East Asian communal stew; very traditional.

  • South Asian/Middle Eastern sweet; traditional. Yum!

  • Sweet drink from Spain and Latin America. Yum!

  • North African chili paste; a staple condiment. Yum!

  • Scottish national dish of offal and oats. Classic!

  • A classic American-style sausage in a bun 🌭

  • Japanese-style grill dining, popular in US-Japan fusion

  • A well-known American fast-food staple 🌭

  • Hungarian beef stew, paprika-rich national dish

  • Slow-cooked wheat and meat stew, South Asian/Arab

  • Indo-Chinese stir‑fried noodles, popular street food

  • Mexican fried eggs with salsa on tortillas

  • Filipino shaved ice dessert with mixed toppings

  • A traditional Spanish-style rice dish with regional roots 🍚

  • Australian dish of chips, doner meat, halal sauces

  • A spicy curry style found in several cuisines 🌶️

  • A savory Chinese sauce used in many dishes 🥢

  • Mexican-American candy with chili and sugar

  • Australian halal snack pack: chips, meat, sauce

  • A classic French-style sauce with a rich, buttery taste 🍳

  • Fusion pizza with pineapple, linked to Canada/Hawaii

  • A mild Danish cheese, clearly tied to Denmark 🧀

  • Mexican street food: fried masa with toppings

  • Mexican‑American snack, name means “hot tamale”

  • Chinese soup with vinegar and peppery heat

  • North African chili paste, key in Maghreb food

  • A Cypriot cheese, also spelled halloumi.

  • Indian digestive candy, tangy snack from India

  • A classic American dish served in a split bun.

  • US breakfast potatoes, diner staple comfort food

  • A traditional Jewish braided bread, a challah variant.

  • North African chili paste, key in Maghreb cuisine

  • Gujarati lentil rice cake, traditional Indian snack

Ordene på listen Ethnic Foods with H stammer fra spillere af ordspillet By-Land-Flod.