Cooking Utensils with C

• Cup

  Cup used to hold or serve drinks at table.

• Can opener

  Can opener cuts cans open, classic kitchen tool.

• cutting board

  Cutting board supports chopping food safely.

• Cooking pan

  Cooking pan fries or sautés food on stovetop.

• Cutlery

  Cutlery are eating/serving tools like forks, knives.

• colander

  Colander drains pasta or washed vegetables.

• Cooking pot

  Cooking pot used on stove to boil or stew food.

• cooking spoon
• cookie cutter

  Cookie cutter shapes dough into fun forms.

• Chopsticks

  Chopsticks are eating utensils, common in Asia.

• Cheese grater

  Cheese grater shreds cheese with sharp holes.

• Cutter

  A cutter is a handheld tool for shaping or slicing food.

• Can

  A can is a container used to hold or store food.

• Chopper

  Kitchen chopper tool for quickly cutting food.

• Cleaver

  Cleaver is a heavy kitchen knife for chopping.

• Annonce
• Cutting knife

  Handheld knife for chopping food; basic kitchen tool.

• Cake pan

  Cake pan: round or square tin for baking cakes

• Corkscrew

  Corkscrew: tool for pulling corks from bottles

• Cookie sheet
• Chef's knife

  Chef's knife: all‑purpose kitchen chopping knife

• carving knife

  Carving knife: long blade for slicing cooked meats

• crockery

  Crockery includes dishes and bowls used to serve food.

• Cast iron pan

  Cast iron pan: heavy pan that holds heat very well

• cooking knife

  A cooking knife is a handheld tool for preparing food.

• cake knife

  Knife for cutting cakes neatly; common dessert utensil.

• Corer

  Hand tool to remove apple cores; small kitchen gadget.

• Cooling rack

  Wire rack to cool baked goods; vital in baking.

• cookware

  Cookware includes pans, pots, and other cooking vessels.

• Carrot peeler

  Hand peeler used for carrots and veg; classic utensil.

• Cast iron skillet

  Heavy pan for cooking; classic kitchen cookware.

• Cooking spatula

  Handheld turner for flipping food in pans.

• Cup measure

  Specific cup used to measure ingredients accurately.

• cauldron

  Large cooking pot, often for stews or soups.

• cups for measuring
• cheese knife

  Special knife for slicing or serving cheese.

• Crusher

  A handheld crusher can help prepare ingredients. 🔨

• Creamer

  A creamer is a small serving container for cream. 🥛

• Clamp

  Used to grip hot pans or hold items while cooking.

• Chopping knife

  Knife meant for chopping vegetables or meat.

• cheese slicer

  Utensil to slice cheese into even pieces.

• Candy thermometer

  Tool to measure sugar/candy temperatures.

• Cooking tray

  Flat pan used to bake or roast food in oven.

• Cooking tongs

  Handheld tool used to grip and turn hot food

• Cooking thermometer

  Hand tool to measure food temperature in pots

• Cooking gloves

  Wearable protection for handling hot cookware

• Casserole

  Dish for baking and serving casseroles

• Cake tray

  Pan-like tray used for baking cakes

• cookie tray
• Clay pot

  Pot used for cooking stews and slow dishes

• chopping block

  Board/block used for chopping ingredients

• Cheesecloth

  Cloth used to strain, wrap, and drain foods

• Carafe

  Pitcher-like container for serving drinks

• Cake slice

  Utensil for lifting and serving cake slices

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